Pickled Radishes - Super Simple Recipe

Super simple quick-pickled radishes that are ready to eat the next day! You’ll be amazed at how easy this pickling recipe is. Enjoy your pickled radishes on their own, or place them on sandwiches, tacos, and more.Radishes. People tend to either love them or hate them. and honestly, there just aren’t enough recipes with radishes. They are just about the most fun veggie out there but they are completely under-appreciated.What’s not to love? Radishes are:Easy to growGo from seed to food in a monthHave gorgeous (red/purple/pink/white) globes hidden under the soilAdd just the right spicy kick to summer foodThey are also really good for your health, as they contain fiber, potassium, Vitamin C, and other essential vitamins and minerals.Many times, we only use them in early spring as they are among the first fresh veggies ready in the garden or the market. In case you didn’t realize, you can also eat the radish microgreens – they’re fabulous in salads or as toppings for other dishes.Add Radish...