What U.S. dairy farmers fighting bird flu can learn from the poultry industry

Dairy farmers could try to implement similar safeguards, but the vast differences between the animals and the industries limit what lessons can be learned and applied.

As the U.S. dairy industry confronts a bird flu outbreak, with cases reported at dozens of farms and the disease spreading to people, the egg industry could serve as an example of how to slow the disease but also shows how difficult it can be to eradicate the virus.