Classic Cabbage Rolls Recipe

This post may contain affiliate links. Please read my disclosure policy.Next time you see big, beautiful, green heads of cabbage in the market, grab one up and make this delicious Classic Cabbage Rolls Recipe!Who can resist a pan full of tender cabbage leaves stuffed with rice, seasoned ground beef and caramelized onions simmered in a rich tomato sauce! This is a filling and delicious dish sure to please your hungry family. Once assembled, you can cover and refrigerate until ready to bake. That makes this a great recipe for company too! No need to be in the kitchen up to the last minute.I love these kinds of recipes, easy to make, delicious and good enough for entertaining. This Cabbage Rolls Recipe makes enough to have leftovers for a few lunches, or another dinner the next day. Cabbage rolls keep well, reheat beautifully, and the flavor just keeps getting better.Making cabbage rolls is a family affair.While growing up I remember my Aunt Libby always made cabbage rolls when we came fo...