Cansi - Authentic Ilonggo Recipe - Foxy Folksy Pinoy Recipes

Home > Soup RecipesBY :Bebs | Published: 11/28/ 2022 | Updated:03/06/ 2024 | 4 Comments RECIPE VIDEO PRINT5 from 2 votes Pin ItTry this Cansi (Kansi) recipe, a hearty and comforting Ilonggo sour soup with tender beef shanks, unripe jackfruit, batwan, and chilis made extra tasty with annatto seeds. This flavorful soup is perfect for those gloomy, chilly days that would keep you toasty warm from head to toe!What is Cansi?Other Hearty Soup RecipesIngredientsWhat is batwan?Cooking TipsRecipe VideoServing and Storing TipsPrintable RecipeCansi - Authentic Ilonggo RecipeWhat is Cansi?Cansi or Kansi is a hearty beef soup popularly known for its tangy and fresh flavor that is known to have originated from Bacolod and is staple dish in the Ilonggo culture. This soup is normally made from a broth of beef shanks with green jackfruit, chili peppers, and batuan (batwan).Many say this Ilonggo delicacy is a fusion of Bulalo and Sinigang. Similar to Bulalo, because of the use of beef shanks and bone ma...