20 Frittata and Strata Recipes Just Right for Brunch or Dinner

Whether you have the time to plan ahead or prefer to improvise on the spot, frittatas and stratas are a two delicious categories of egg dishes that will meet the moment.01of 20What unites the delicious frittata and it's bready casserole counterpart, the strata, is the mighty egg. Both stratas and frittatas are incredibly versatile dishes, and we think they're just the thing for breakfast, brunch, or even dinner.You've likely heard of a frittata, and while everyone has their favorite recipe, we think the perfect rendition is one with zucchini and provolone, as shown here. Whatever ingredients you choose, every frittata is a dish of Italian origins that resembles a round, open-faced omelet or crustless quiche. The frittata is the ultimate "everything but the kitchen sink" recipe, where eggs and the various nubs of cheese and ends of veggies or meat are all you need to make something fabulous. Frittatas also make a mighty fine blank canvas for displaying beautiful in-season produce all ye...