News24 | OPINION | Braaied and prejudice: The great South African braai debate

The Great South African Braai Debate: meat, fish, veggie, and gluten-free. They all deserve their time in the sun - but can they afford to compete without their trusty sidekicks on the table? According to Franschhoek's All Sorts cookbook author and home chef, Chantal Lascaris, a braai is not a braai until you add the right side salad.