Late frost in Switzerland poses increased risk to crops

The risk of late frost damage to fruit crops and vineyards is increasing. As a result of climate change, winters are becoming milder and the growing season is being lengthened, says weather service Meteonews. This past winter was one of the mildest since measurements began, and the spring has also been particularly mild. This has had an effect on the arrival of seasons, which, as in previous years, has come two to four weeks ahead of schedule, says the private weather service Meteonews on its website on Sunday. + What 1.5°C global warming means for Switzerland and beyond It adds that frost is to be expected on the ground over the next few days. Crops close to frost should therefore be protected. On the other hand, there should be no nights with a clearly negative temperature two metres above the ground, which is positive for fruit trees and vineyards. Frost damage should therefore remain limited. More spring snow in the forecast In the last 48 hours, up to half a metre of snow has ...