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Kitchen science: Unexplained cooking phenomena

kitchen chemistry science

Cooking is both an art and a science, and there are many things science still can't tell us about cooking.

I've always enjoyed the idea that cooking is just tiny science experiments that we get to eat. While we've learned a lot about food and what goes into making it delicious, there are still some fundamental mysteries that I'd have thought science should have more exact answers to, but we do not. — Read the rest

The post Kitchen science: Unexplained cooking phenomena appeared first on Boing Boing.

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